100% Arabica, (Varietal: bourbón, caturra)

Processing: Fully washed. First phase: sun dried. Second phase: drier. Final Phase: 60 days rest.

Altitude: 1,400 Meters above sea level

Cupping Notes: Soft, balanced body with low to medium acidity. Bright with citrus notes, sweet with a caramel finish. Other lovely notes: Jasmine, mandarin, ripe fruit, berries, caramel, vanilla, and chocolate.